ham a la king

okay so i love this recipe. i think mom got it from Grandma Maygren. It's perfect in the winter but I make it all the time because it's my favorite.
disclaimer - this is a mom recipe. you know what that means! things could be left out or "guessed"

white sauce: 1/3 cup butter, 1/3 cup flour. melt and whisk together over low heat. add milk. make kind of thick.

chop up: 2-3 carrots, 2-3 celery and 1/2 onion. microwave until cooked through. add chopped up ham to mixture.

add vegetables and ham to white sauce. add a little bit of liquid smoke flavoring.

that's it! super easy. really yummy.


ps, if you use VEGAN butter and soy milk it still works, just smells a little funky. but tastes good still. and if you have kids they might have nasty poops after. but i'm blaming it on the crazy butter and milk i use now!

Chicken Caesar Wraps

These are AmAZinG!!
3 T Olive oil
1 tsp lemon pepper seasoning salt
1 tsp minced garlic
1/2 tsp Italian seasoning
3-4 boneless, skinless chicken breasts
flour tortillas
Romaine lettuce, chopped
Tomato, chopped
Dressing
1 (8oz) sour cream
2 T milk
3 T Parmesan cheese, grated
1/2 tsp Italian seasoning
1/2 tsp pepper
1/2 tsp minced garlic

In a large plastic bag, combine olive oil, lemon pepper, 1 tsp garlic and 1/2 tsp Italian seasoning.
Add chicken to bag, seal tightly, and mix around to distribute marinade. Refrigerate 15 min, while preheating the grill to med heat. Remove chicken and arrange on rack. Grill about 10-14 min, remove when done and cut into strips.
In a small bowl, combine sour cream, milk, Parmesan cheese, 1/2 tsp Italian seasoning, pepper and 1/2 tsp garlic. Place romaine and sliced chicken in warmed tortillas. Top with dressing, I also add chopped tomato. Fold and eat!